Springbank 15yo — visiting what has become one of my favorite whiskies.

 

Springbank 15 year old single malt scotch whiskyRegion — Campbeltown — 46% ABV

Springbank 15yo is a whisky that I find myself revisiting over and over and over again.  I think it’s perhaps one of my favorite whiskies, like… ever.

While I may revisit it many times over, I’ve not revisited it from a let-me-disect-it-and-post-it-on-my-blog point of view.  I just spend a lot of time enjoying it.  Isn’t that what whisky is all about anyway? Enjoyment?

The last time I reviewed Springbank 15yo was June 17, 2011

So, here we are almost 4 years later.  Let’s see what the 2015 version is like.

On the nose — Lots of lime and orange marmalade (mostly orange) at first but it’s got a veil of peat it’s hiding behind.

Springbank 15yo Scotch WhiskyBlue slate wet with rain water and a stick of hard and powdered chewing gum you found from that package of Topps baseball cards released in 1980-something.

A hint of mint but a good dose of coastal breeze and dying beach grass.

Springbank 15yo Scotch WhiskyOn the mouth — Chewy and thick with bold notes of Duerr’s coarse cut orange marmalade.

A touch of peat is present but so is some now-cold potpouri.

There’s a touch of oak to let you know you’re dealing with a 15yo whisky but the oak’s true impression upon the juice is that of dark fruits, spiced citrus drops and still more marmalade.

Oh, and burning sticks as we reach the now drying finish.

Springbank 15yo Scotch WhiskyFinish — Drying and pleasant with a good deal of orange spice with the tiniest hint of clove.

In sum — What’s difficult to explain about this whisky — about all Springbank whiskies — it’s how unique the spirit itself is.  Yes, there are lots of notes here that you’ll find in other whiskies but you’ll never taste a more unique spirit than Springbank.  It’s too difficult to put it into words, sorry.  If you’ve never had Springbank before, it’s worth seeking out.

If I could, I would likely drink the $(*& out of this whisky every single day.  It’s that good.

Leave the fools behind – April 2nd at The Daily Pint in Santa Monica will be great!

 

…I only wish I could be there!  

Here’s the skinny on a great whisky event with Louisa Young of Isle of Arran and James Wills of Kilchoman distilleries, happening on April 2nd, at The Daily Pint in Santa Monica, CA:

This is something special! 

 Arran-+-Kilchoman-Info2

KILCHOMAN & ARRAN Educational Party
Thursday April 2nd, 2015 @ 7pm – 10pm
The Daily Pint in Santa Monica

Southern California Whisky Club will be having not ONE but TWO representatives from TWO different distilleries in Scotland hanging out with us on Thursday April 2, 2015. We will be welcoming James Wills from Kilchoman Distillery and Louisa Young from Arran Distillery for a get together at the Daily Pint.

This is not a formal tasting, but a casual event where the goal is maximize the one-on-one time that our members get to spend with both James and Louisa.

Included in the event will be a flight of 6 whiskies as well as 2 different scotch cocktails: A Kil-Roy (barrel aged Rob Roy made with Kilchoman) and an Arran Punch.

Let’s loosen the collars, hang out as a club and welcome these two into sunny California.

Pre registration is $20 (includes tip) or $30 at the door (doesn’t include tip).

Get your tickets HERE!